In 2022, the company plans to advance in the Italian and French markets, as well as significantly strengthen its position in the US and Australian markets. According to the head of the company, the global food market is expected to change globally in 2022, the new level of food prices will force producers to think about how to adapt to the new conditions and continue to operate, whereas store chains will also have to actively look for new opportunities and think about the rentability of the store shelves.
"Karavela is fully prepared for the big changes with this year's planned projects and we are ready to share our offers and solutions with our customers," continues Andris Bite, looking at the challenges of 2022.
Karavela’s mainly uses mackerel, herring, sprat, tuna, salmon, and mussels for its products, which are mainly exported to countries such as Germany, Sweden, Denmark, and the United Kingdom.
Detailed information on the quantities of fish used in the production of the company and the distribution percentage of exports by country can be found in the attachment.