Countries

Sunday, 01 November 2015 00:00

Supply hypermarkets with live carp

The carp farming industry in Romania has been going through a minor revolution. As feeds, technology, and management have improved, and ponds have become smaller, yields have risen from one tonne per hectare two decades ago to three tonnes per ha today.

Sunday, 01 November 2015 00:00

Pioneer in cage farming for trout

The aquaculture industry in Romania is dominated by the farming of cyprinids in earthen ponds and reservoirs. Around the turn of the century the cultivation of rainbow trout started and production has grown steadily since then. Trout is now perhaps the single most important species farmed in Romania.

Sunday, 01 November 2015 00:00

Helping fisher folk help themselves

Axis 4 of the European Fisheries Fund supports the local development of fisheries communities. Private and public members of a fisheries community join together in a Fisheries Local Action Group (FLAG) to prepare and implement a local development strategy for the area. The FLAG typically comprises representatives from private industry, local government, NGOs, and civil society. These partnerships help fishing communities in three main ways: by linking them into networks and increasing their influence; by safeguarding jobs and raising incomes; and by creating new job opportunities through the acquisition of new skills, innovation, and entrepreneurship.

Sunday, 01 November 2015 00:00

Using commercial activities to fund research

The Fish Culture Research and Development Station Nucet was founded in 1941 to contribute to the development of freshwater aquaculture in Romania. The institute has been responsible for the creation of strains of common carp and for the development of rearing technologies for most of the freshwater species that grow in Romania. It has also played a major role in the introduction and acclimatization of new species such as Chinese carps in the 70s as well as pike-perch, pike, and paddlefish.

Sunday, 01 November 2015 00:00

Countless ways to eat Black Sea fish

Fish from the Black Sea is landed at a number of sites along the coast most of them privately owned. The fishermen are mostly coastal fishers using fixed gear which is emptied every day. The fishing season stretches from February or March to September or October depending on the weather. Catches comprise horse mackerel, flounder, Black Sea mackerel, sprats, and anchovies.

Sunday, 01 November 2015 00:00

Processing rapana for Korean buyers

The veined rapa whelk (Rapana venosa) is an invasive species of gastropod native to the western Pacific and now widespread in the Black Sea. The animal is carnivorous feeding on other molluscs and is known to be very resilient tolerating a range of temperatures, salinities, oxygen levels and pollution.

The Romanian fisheries and aquaculture sector has seen some interesting and possibly profound developments in the last couple of years. Possibly the most momentous is the new fishing auction in Tulcea, the first of its kind in the country, that is due to start operating later this year.

Sunday, 01 November 2015 00:00

Reliable data is critical to management

Romania’s capture fisheries are mainly from freshwater. In the Black Sea catches are nominal with the exception, in the last few years, of veined rapa whelk, captures of which have caused marine capture production to almost equal that from freshwater. However, it is the aquaculture sector that is responsible for the bulk of domestic production. Strategies that will lead to a sustainable increase in output from these two sectors are the province of the Ministry of Agriculture and Rural Development, where Ioan Utiu, the State Secretary, has a key role to play.

Friday, 01 January 2016 00:00

Aquaculture production poised to take off

Ukraine has 1.5m ha of water surface that can be used for fish farming. This includes freshwater reservoirs, lakes, and ponds as well as estuaries called limans in the Black Sea and the Sea of Azov. The aquaculture sector in the country farms fish in different ways, in ponds, cages, and in recirculation systems.

The loss of Crimea had a substantial impact on the fisheries sector in the Ukraine. According to the State Agency for Fisheries catches plummeted by 60% from 225 thousand tonnes in 2013 (including Crimea) to 91 thousand tonnes in 2014 (without Crimea). But Ukraine has significant natural resources even without Crimea. These include inland waters (rivers, lakes, ponds, reservoirs) amounting to 1.3m ha, as well as marine waters in the Black Sea and the Sea of Azov. Altogether, Ukrainian waters, both fresh and marine, have an area of 10.4m ha.

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